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Macrophages sense and kill bacteria through carbon monoxide–dependent inflammasome activation
Barbara Wegiel, … , Miguel P. Soares, Leo E. Otterbein
Barbara Wegiel, … , Miguel P. Soares, Leo E. Otterbein
Published November 3, 2014; First published October 8, 2014
Citation Information: J Clin Invest. 2014;124(11):4926-4940. https://doi.org/10.1172/JCI72853.
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Categories: Research Article Immunology

Macrophages sense and kill bacteria through carbon monoxide–dependent inflammasome activation

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Abstract

Microbial clearance by eukaryotes relies on complex and coordinated processes that remain poorly understood. The gasotransmitter carbon monoxide (CO) is generated by the stress-responsive enzyme heme oxygenase-1 (HO-1, encoded by Hmox1), which is highly induced in macrophages in response to bacterial infection. HO-1 deficiency results in inadequate pathogen clearance, exaggerated tissue damage, and increased mortality. Here, we determined that macrophage-generated CO promotes ATP production and release by bacteria, which then activates the Nacht, LRR, and PYD domains-containing protein 3 (NALP3) inflammasome, intensifying bacterial killing. Bacterial killing defects in HO-1–deficient murine macrophages were restored by administration of CO. Moreover, increased CO levels enhanced the bacterial clearance capacity of human macrophages and WT murine macrophages. CO-dependent bacterial clearance required the NALP3 inflammasome, as CO did not increase bacterial killing in macrophages isolated from NALP3-deficient or caspase-1–deficient mice. IL-1β cleavage and secretion were impaired in HO-1–deficient macrophages, and CO-dependent processing of IL-1β required the presence of bacteria-derived ATP. We found that bacteria remained viable to generate and release ATP in response to CO. The ATP then bound to macrophage nucleotide P2 receptors, resulting in activation of the NALP3/IL-1β inflammasome to amplify bacterial phagocytosis by macrophages. Taken together, our results indicate that macrophage-derived CO permits efficient and coordinated regulation of the host innate response to invading microbes.

Authors

Barbara Wegiel, Rasmus Larsen, David Gallo, Beek Yoke Chin, Clair Harris, Praveen Mannam, Elzbieta Kaczmarek, Patty J. Lee, Brian S. Zuckerbraun, Richard Flavell, Miguel P. Soares, Leo E. Otterbein

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Figure 3

CO enhances bacterial killing by macrophages.

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CO enhances bacterial killing by macrophages.
(A) CFU in BMDM lysates ± ...
(A) CFU in BMDM lysates ± E. coli (104) administered for 1 hour followed by exposure to CO or air for 6 hours. #P < 0.05, CO versus air in LyzM-Cre Hmox1fl/fl and Hmox1fl/fl macrophages; *P < 0.05, LyzM-Cre Hmox1fl/fl versus Hmox1fl/fl macrophages. (B) Bacterial counts in BMDM lysates ± E. coli administered for 2 hours followed by addition of penicillin/streptomycin ± CO for 6 hours. Results represent average ± SD of 2 independent experiments in triplicate. *P < 0.001, CO versus air. (C) CFU in supernatants of mouse BMDMs or primary human peripheral blood monocytes (hMo) + E. faecalis (106) for 1 hour prior to CO (white bars) or air (black bars) administration for an additional 4 hours. *P < 0.007; **P < 0.01, CO versus air (C). (D) Growth kinetics of E. faecalis in BMDM supernatants ± CO measured as absorbance at 600 nm. Blue indicates 102, red indicates 106, and violet indicates 1010 CFU/ml. CO, dotted lines; air, solid lines. Data represent mean ± SD of n = 3/group/time point. *P < 0.005; **P < 0.05, versus air at the same bacterial concentration and time point. (E) Growth kinetics of E. faecalis in the medium in the presence or absence of CO. Results represent mean ± SD from 3 independent experiments. Note: similar effects of CO on growth were observed with E. coli.
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